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Carlo Petrini
(12)
Works include:
Italian Cooking: Classic Recipes and Techniques;
Food & Freedom: How the Slow Food Movement Is Creating Change Around the World Through Gastronomy;
Porta Palazzo: The Anthropology of an Italian Market;
Slow Food Nation: Why Our Food Should Be Good, Clean, And Fair;
Terra Madre: How to Keep Our Food from Consuming Us
; and others...
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